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Our Menu

  • Menu

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. We are happy to accommodate any food allergies or preferences. Please keep in mind that any item prepared without allergens is made in a facility that handles many common allergens such as tree nuts, seeds, dairy, soy, and eggs.

To ensure timely service for all our Guests, parties of 10 or more will be presented with a single check. We are happy to accommodate an even split of the total bill into a maximum of 4 payments.

Appetizers & Raw Bar

Crispy Calamari

$12.00
Flash fried, cherry peppers, spinach, marinara.

Crabcakes

$14.00
Maine crab, pan seared, spring mix smoked tomato remoulade.

Oysters on the Half Shell*

MP
Local oysters, lemon, cocktail.

Wings

$13.00
Herb baked then fried crispy, buffalo, or garlic parmesan.

Shrimp Scampi

$14.00
Tender shrimp, garlic, white wine, lemon, parmesan cheese, toasted bread.

Bruschetta

$9.00
Tomato, fresh basil, shaved parmesan, balsamic glaze, toast points.

Bavarian Pretzel Sticks

$12.00
Nacho cheese sauce.

Peel & Eat Shrimp

$12.00/½ lb
$21.00/1 lb
Cocktail sauce, lemon.

Steamed Mussels

$18.00
White wine, herbs, garlic, onions, butter toasted baguette.

Sesame Seared Tuna*

$17.00
Seared tuna loin, seaweed salad, Asian slaw.

Whole Belly Clams

$23.00
Tarter sauce.

Soups & Salads

All soups are served in 10 oz crocks • Add protien to any salad: Chicken +$6.00 | Shrimp +$8.00 | Scallops +$12.00 | Lobster +$18.00 • Dressings: Ranch, Blue Cheese, Honey Mustard, Blueberry Balsamic.

New England Clam Chowder

$8.00

Soup of The Day

$9.00

Market Salad

$6.00/Small
$10.00/Large
Mixed greens, tomato, roasted chickpeas, cucumber, pickled onions, blueberry balsamic vinaigrette.

Downeast Caesar

$7.00/Small
$12.00/Large
Crisp romaine, croutons, shaved parmesan with creamy Caesar dressing.

Summer Steak Salad

$18.00
Mixed greens, peaches, blueberries, tomato, gorgonzola, candied pecans, sliced ribeye, blueberry balsamic vinaigrette.

Burrata Caprese Salad

$17.00
mixed greens, romaine, burrata, tomato, prosciutto di Parma, croutons, basil pesto, balsamic vinaigrette,

Entrees

Baked Haddock

$24.00
Citrus cream sauce, herb panko, coconut rice, fresh vegetables.

Crab Crusted Haddock

$29.00
Crab crust, haddock, citrus cream sauce, garlic mash potatoes, fresh vegetables.

Fresh Catch

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Chef’s preparation, coconut rice, vegetables.

Lobster Mac & Cheese

$36.00
Maine lobster and our house made mac & cheese.

Steak Frites*

$30.00
Hand-cut 12 oz. ribeye, maître d’ butter, French fries.

Filet Mignon*

$34.00
8 oz filet, red wine demi glace, garlic mash potatoes, grilled asparagus.

Parmesan Crusted Chicken

$25.00
Chicken breast, panko and parm crusted, sauteed mushrooms and onions, citrus cream, sauce, garlic mashed potatoes, and vegetables.

Seafood Pasta

$34.00
Shrimp, scallops, mussels, red onions, garlic, tomato cream sauce, linguini, toasted baguette.

Shrimp Scampi Linguini

$28.00
Large shrimp, garlic, white wine, lemon, parmesan cheese, linguini, toasted baguette.

Maine Favorites

Maine Lobster Roll (Cold)

MP
Fresh lobster, toasted roll, French fries, served chilled with Hellmann’s mayo.

Maine Lobster Roll (Warm)

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Fresh lobster, toasted roll, and French fries, served warm with melted butter.

Atlantic Haddock Fish & Chips

$18.00
French fries, coleslaw, tartar sauce.

Fried Shrimp

$19.00
French fries, coleslaw, cocktail sauce.

Fried Scallops

$24.00
French fries, coleslaw, tartar sauce.

Whole Belly Fried Clams

$28.00
French fries, coleslaw, tartar sauce.

Bowls

Sesame Tuna Bowl*

$21.00
Sesame seared tuna, coconut rice, asian slaw, pickled onion, avocado, seaweed salad, soy lime sauce.

Downeast Chicken Bowl

$18.00
Grilled chicken breast, coconut rice, pico de gallo, cheddar jack, avocado, roasted corn & peppers, cilantro ranch.

Sides

French Fries

$3.00

Sweet Potato Fries

$4.00

Cole Slaw

$3.00

Fresh Vegetable

$4.00

Asparagus

$5.00

Coconut Rice

$4.00

Garlic Mash Potatoes

$4.00

Mac & Cheese

$6.00

Handhelds

Served with French fries.
Cheese: Cheddar, Swiss, Provolone, Bleu Cheese
Sandwich Toppings: Lettuce, Tomato, Onion, Pickle

Haddock

$13.00
Fried, tartar sauce, lettuce, tomato, baguette.

Fish Tacos

$15.00
Grilled or blackened haddock, shredded cheese, cabbage, pico de gallo, mango habanero sauce.

Grilled Chicken BLT

$12.00
Grilled breast of chicken, applewood, smoked bacon, lettuce, tomato, honey mustard.

Main Street Burger*

$13.00
Half pound steak burger, choice of cheese, brioche bun.

Crab Cake

$15.00
House made crab cake, spring mix, tomato brioche bun, smoked tomato remoulade.

Haddock Reuben

$14.00
Fried haddock, slaw, Swiss cheese, creamy tartar, grilled rye.

Smothered Burger*

$14.00
Half pound steak burger, sautéed onions and mushrooms, provolone, brioche bun.

Veggie Life Burger

$12.00
Made in Maine with organic red quinoa, fresh garden veggies, sunflower seeds, garlic, LTO brioche bun • GF bun +$2.00

Desserts

Key Lime Pie

$8.00
House made, graham cracker crust, whipped cream.

Flourless Chocolate Torte

$8.00
Salted, coffee sorbetto.

Cheesecake Special

$8.00
Please ask your server for this week’s selection!

Kids Menu

Grilled Cheese with Rice

$7.00

Pasta with Marinara

$6.00

Fish and Chips

$6.00

Chicken Tenders with Fries

$7.00

Grilled Cheese with Fries

$6.00

Pasta with Butter and Parm

$6.00

Mac & Cheese

$6.00
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